Funeral Potatoes
Ingredients
24 oz thawed Hash Browns
1 can Cream of Chicken
½ cube melted Butter
1 cup Sour Cream
1 cup grated Cheese
Preparation
Mix sour cream, soup, cheese, and butter. Add potatoes. Put in 9x13 pan. Top with crushed cornflakes (optional) Bake 350 for 30 minutes
No comments:
Post a Comment